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Chinese Fried Mixed Squid and Abalones Recipe

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Ingredients

Adjust Servings:
2 squid
10 abalone
10g green onions
5 garlic clove
1 scallions
2g ginger
1 red peppers
Seasoning
1/4 teaspoon shrimp paste
1/2 teaspoon ShaCha sauce
1/4 teaspoon fish sauce
1/4 teaspoon soy sauce
sugar
1 tablespoon cooking wine
2 tablespoon water
1/4 teaspoon starch
1/2 teaspoon black pepper sauce

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Chinese Fried Mixed Squid and Abalones Recipe

Features:
  • Frying
Cuisine:

We mix squid and abalones in this recipe to boost seafood flavor. To make preferred taste, we use shrimp paste, Shacha sauce, fish sauce, and soy sauce to make a unique sauce for this dish. After blanching main ingredients, simply stir-fry squid and abalone with the sauce create a thickened aroma.

  • 60 minutes
  • Serves 2
  • Easy

Ingredients

  • Seasoning

Directions

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Tips

1. Add oyster sauce to the sauce mixture if you like. Oyster sauce can add a little sweet taste to the dish.

2. Do not overcook the squid. Otherwise, squid becomes too small to each and has a tough taste. When the squid is slighted cooked, remove from hot water ASAP.

3. Add chili sauce if you like. Or you can add seasoned chili powder. Since red pepper cannot add too much hot taste, chili sauce or powder is a good option for spicy lover.
Related:  Satay Fish Fillet

Steps

1
Done
5 minutes

Wash abalone. Scrub and brush with a toothbrush.

2
Done
5 minutes

Make cuts on the smooth side of the abalone. Wash and cut squids into small pieces.

3
Done
5 minutes

Blanch fresh squid into the boiling water. Remove from heat as soon as it rolls up. 

4
Done
5 minutes

Prepare all ingredients, scallions, minced garlic, minced ginger, green onion strips, red peppers.

5
Done
5 minutes

Mix shrimp sauce, black pepper sauce, fish sauce, ShaCha sauce, soy sauce, cooking wine, sugar, water, and starch. Mix well to make a sauce. Set aside.

6
Done
5 minutes

Fry minced ginger, scallion, and minced garlic until fragrant.

7
Done
5 minutes

Add the abalone to stir-fry.

8
Done
5 minutes

When abalones are slightly cooked, add red pepper to stir-fry.

9
Done
5 minutes

Add squid to stir-fry.

10
Done
5 minutes

Stir in the mixed sauce.

11
Done
5 minutes

Add the green onion strips and stir well.

12
Done
5 minutes

Serve.

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Luis

I really love to cook and taking food photos. I like to try something new.

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