Chinese Stir-fry Shrimp With Chives Recipe

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Ingredients

Adjust Servings:
200g chives
100g shrimp
2 eggs
Seasoning
10ml cooking wine
salt

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Chinese Stir-fry Shrimp With Chives Recipe

Cuisine:

Chives is a male enhancement ingredient. It can provide rich folic acid and dietary fiber. Also, shrimp and eggs are the best sources of good protein. This dish is rich in nutrition and benefits for our liver and kidney.

  • Serves 2
  • Easy

Ingredients

  • Seasoning

Directions

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Tips:

  1. Do not use high heat to fry eggs and shrimps. Use low heat to fry until solidify to eggs are tender.
  2. After adding chives, you should high heat to stir-fry until cooked. Remove from heat immediately.

Steps

1
Done

Wash chives and cut into strips. Wash the shrimps and put them in a bowl. Beat in the eggs and mix well.

2
Done

Add oil and preheat the pot. Pour into shrimp egg mixture, fry until solidify. Add cooking wine, put chives and stir-fry until chives become aromatic. 

3
Done

Try the taste and add salt.  Stir well and serve hot.

Allen

A Chinese foodie and gastronome. I love cooking and sharing lovely tips.

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