Ingredient: corn

Corn Used In China To Tonify Qui

The best corn recipe is something many people in China love to have. In addition to the taste associated with corn, the Chinese use corn for its medicinal values as well. The Chinese believe that corn can tonify qui energy. Qui energy is believed by the Chinese to be the vital force-forming part of not just humans but also any other living organism.

Chinese believe that corn home recipes will help with revitalizing this energy. In turn, the force and energy that the consumers can maintain will be very good, they believe. Corn is nothing but maize and it helps to resolve water accumulations in Chinese medicine.

To prepare corn recipes, you can boil the corn in hot water and get it cooked separately. Finally, you can add the cooked corn pieces to your Main dishes. Otherwise, you can also take boiled corn as the main Chinese corn recipe.

Once cooked, you can add some salt and pepper chilies over the corn and can use it for snacking. Due to the richness of corn in fiber content, easy corn recipes can turn out to be a healthy recipe for your family as well. Even, it is rich in vitamin B and minerals like zinc, manganese, iron, copper and magnesium.