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Stir Fried Tofu With Rice Recipe

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Ingredients

Adjust Servings:
Tofu
3 chopped garlic clove
1 inch sliced ginger
2 teaspoons chili paste
1 inch chopped red onion
2 chopped shallots
100 regular tofu
2 tablespoons soy sauce
1 stick lemon grass
2 tablespoons honey
handful chopped coriander leaves
Fried rice
chopped spring onions
handful chopped coriander
1 tablespoon olive oil
1 chopped fresh red chili
chopped carrots
2 tablespoon soy sauce
1/2 squeezed lemon

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Stir Fried Tofu With Rice Recipe

This is vegetable Chinese style recipes laden with sam pal oleic and soya sauce which is easy to prepare.

  • Serves 2
  • Easy

Ingredients

  • Tofu

  • Fried rice

Directions

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Tips: If you want to have an authentic taste, you should use the rice cook yesterday. Of course, you need to store in the fridge to keep fresh!

The reason is that, once you cook the rice and store in the fridge in one night, rice can lose its excess moisture. It prevents rice sticky. In this way, the fried rice can keep its shape. It will be much tastier.

Steps

1
Done

Step 1

Heat oil in a preheated pan and add chopped mariner and stir well, then add ginger, garlic, shallots ginger, pepper, and salt. Then add red chilly honey paste and soya sauce, add some coriander leaves and mix it all together.

2
Done

For the fried rice

Heat olive oil in a pre-heated pan and add carrots, pepper, ginger, spring onions, and salt

3
Done

Step 2

Then add lemon juice, fresh red chili, soya sauce, and stir all together, add some chopped coriander leaves and cook for about 5 – 7 minutes. Serve on a pre-heated platter and enjoy.

Allen

A Chinese foodie and gastronome. I love cooking and blogging.

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