Kung Pao Chicken With Mushroom and Winter Bamboo
Tips 1. This is an innovative Kung Pao chicken recipe. Traditional Kung Pao Chicken is a little different, which is a fried, crispy and hot chicken recipe. 2. Dried mushroom...
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Chicken Recipe
Chinese Healthy Chicken Slices Recipe
Tips: 1. When stir-fry the chicken second time, use high heat to cook to reduce the cooking time. The chicken is coated with cornstarch, cooking on high heat make outside...
Chicken Gizzards With Spring Onions Cold Dish Recipe
Tips Always use fresh chicken gizzards and clean it thoroughly. For chicken gizzards. spending more time on the cleaning process is normal because chicken gizzards contain a lot of sands...
Chinese Roast Chicken With Chestnut Recipe
Tips If you use shelled chestnut, it will have a less fresh and sweet taste. I highly suggest using the chestnut with shell, because it is more aromatic and sweet. Use...
Simple Pineapple Flavor Chicken Breast Recipe
Tips Add pineapple meat in the last step to prevent nutrition loss. No need to add too much white sugar, since pineapple is sweet and sour. Serve with rice. The...
Lemon Flavor Diced Chicken Recipe
Tips Drizzle chopped green onions before serving. It makes this dish irresistible. No need to worry about the strong sour taste of lemon. The chicken juice and soy sauce will...
Chinese Braised Chicken With Taro Recipe
Tips Taro contains much cornstarch, eat too much at a time can cause abdominal distension. So share it with your friends. Your hands may be itch and hurt when you...
Chinese Stewed Chicken With Mushroom Recipe
Tips: Make sure clean the mushroom thoroughly, since wild mushroom often has mud and sand on its root. Thus, rinse until clean. When stir-fry chicken pieces, reduce the moisture of...
Cordyceps Flower Chicken Soup Recipe
Tips: Adding cooking wine to soup stock make chicken tender with appetizing color. But don‘t add too much, otherwise, it will destroy the taste. Boil for 2-3 hours if you...
Chinese Oyster Sauce Chicken Feet Recipe
Tips: The chicken feet have an earthy smell. You should remove it before cooking. When you rinse it, use a knife to remove the small yellow callus on the palm of...
