Best Home Product Buying Guides and Cooking Tips

Gastrodia Elata Taste Review and Guide

Why Gastrodia Elata Is Popular In Chinese Cuisines? Gastrodia Elata or Tian Ma, as is popularly called in China, is a very effective medicinal herb present in most Chinese dishes....

Luis

October 27, 2019

Self Heal Taste Review and Cooking Guides

Why Self Heal Is Popular In Chinese Cuisines? Self Heal (Xia Ku Cao in Chinese) may have originated from Britain, where it’s better-known as prunella Vulgaris, but its medicinal benefits...

Miquell Wood

October 27, 2019

Liaoning Flavour Agar-agar Jelly Recipe

Cooking Time: 135 minutes

Dessert

Kitchen Tips 1. Add sugar to make a sweet agar-agar jelly snacks. 2. if using fresh agar seaweed, you can...

Fritillary Bulb Taste Review and Cooking Guide

Why Fritillary Bulb Is Popular In Chinese Cuisines? The popularity of this herb is due to its medicinal benefit. It...

Chinese Hat-Shape Pancake Recipe

Cooking Time: 60 minutes

Snack

Kitchen Tips 1. Do not make the dough too soft or too hard. It should be a little hard enough...

Chinese Cold Noodle Recipes

Cooking Time: 100 minutes

Main

China

Kitchen Tips 1. Soak cold noodles at least 10 minutes before cooking. In this way, the noodle is chewier. 2. Do...

Sticky Red Bean Bun Recipe

Cooking Time: 250 minutes

Dim Sum

Kitchen Tips 1. The traditional way is to use red kidney beans for stuffing. It has a more authentic aroma than red bean stuffing. 2. Do not steam bean bun...

Lucy Xue

October 24, 2019

Like 1

Chinese Glutinous Rice Cake Recipe

Dessert

Beijing Cuisine

Kitchen Tips 1. Replace water with coconut water to make cake sweetener. 2. Glutinous rice is very sticky. When cutting the glutinous rice cake, soak the knife in the warm water after...