White Fungus with Pawpaw Dessert Recipe
Kitchen Tips When soaking white fungus into the water, change the water occasionally. After washing white fungus, soak for another 1~3 hours for better mouthfeel. Then do not discard this water,...
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Feature: Boiling
Wonton Noodles Soup Recipe
Kitchen Tips 1. For the best taste, use fresh shrimp meat as the wonton stuffing. Or you can purchase frozen wonton from Asian markets. 2. It is highly recommended to...
Duck Blood Soup With Vermicelli Recipe
Kitchen Tips 1. Use duck bone soup for the best taste. It tastes much better than chicken or pork bone soup. 2. Do not cook vermicelli too long, or it...
Boiled Glutinous Rice Balls With Rice Wine Recipe
Kitchen Tip To make it tastier, when the soup is boiling and dough float up, break an egg into the soup and stir to make eggs flowers.
Shanxi Flavour Noodle Soup Recipe
Kitchen Tips 1. Do not make the dough too soft, otherwise, it is hard to make fishbone shape dough strips. 2. You can add other side dishes such as pork...
Soy Sauce Flavour Marinated Egg Recipe
Kitchen Tips 1. When boiling eggs, adding a little salt can prevent eggs crack. 2. You can use dark soy sauce or light soy sauce. Of course, light soy sauce...
Chinese Spicy Beef Soup
Kitchen Tips 1. Do not add too much water for the first time, because the flour paste already contains a lot of water. 2. Do not add rice vinegar to...
Chinese Hairy Tofu Recipe
Kitchen Tips 1. Do not overcook hairy tofu, otherwise, it will affect the taste and appearance. 2. You can buy hairy tofu from Asian markets or Chinese markets. The hairy...
Mutton Dumpling with Sour Soup Recipe
Kitchen Tips 1. Use Chinese balsamic vinegar, different balsamic vinegar can have a different taste. 2. Replace mutton dumpling with beef or pork dumpling if you desire.
ShaanXi Noodle with Vegetable Soup Recipe
Kitchen Tips 1. Use a wok to fry Shaanxi noodle. Use a thin frying pan can easily make the noodle burnt. 2. When cooking the noodle, the harder you stir, the...