Ingredient: glutinous rice powder

Glutinous Rice Powder – A Tasty Rice Powder Though

Easy glutinous rice powder recipes in China are particularly snack recipes. The Chinese use them because this rice powder is a great source of fiber and zinc. Further, the Chinese use this flour for promoting digestion besides helping with weight loss. Further, this powder is helpful in treating inflammation and promoting bone health. Due to its sweet taste, the Chinese and even people in other parts of the world call it sweet rice flour. Also, the selenium and other minerals, antioxidants and vitamins present in this ingredient make it the best staple ingredient in many Chinese recipes. Even, it is gaining popularity in other parts of the world as well.

To make the best glutinous rice powder recipes, you need this powder, isn’t it? Nowadays, you can get this powder readily available in the market. But, you have the option to make it at home too. To make this powder, you will have to first get glutinous rice and should soak it in water overnight. The next morning drain the water completely and let the rice dry completely. Now, add the completely dried rice in a mixer grinder and beat it until it turns to powder. Also, to get rid of bigger rice particles, it is better to sieve the powder before you make any glutinous rice powder home recipes.