Sesame Flavour Chinese Biscuit Recipe
Tips 1. When baking the biscuits. rotate the baking pan for 2-3 times to make the biscuits are cooked evenly. 2. Mince the barbecue pork in advance, so that you...
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Feature: Roasting
Roasted Crispy Onion and Chicken Dumpling Recipe
Tips 1. Use beef tallow to fry minced onion and chicken to add more flavor. 2. Use thick dumpling skin for this recipe. If you only have thin dumpling skin,...
Mini Chewy Cookies (JiZaiBing) Recipe
Tips 1. Leave some space between each dough on the baking pan, because the dough will rise and stick together when roasting. 2. Use streaky pork to add meaty juice...
Roasted Tuna and Mashed Potato Ball Recipe
Tips 1. For a better taste, add a little chili sauce before serving. 2. Make sure the flour mixture is stirred evenly. The flour mixture should not has flavor cubes....
Cheese Flavour Roasted Chicken Wings
Tips 1. You can use any marinade sauce, such as Korean barbecue sauce, LaoGanMa, sweet chili sauce or honey juice. 2. If you use a small oven, roast for 15...
Spicy Garlic Flavour Roasted Chicken Wings Recipe
Tips 1. For the best taste and flavor, enjoy the chicken wings when it is still hot. 2. After roasting, you can use a brush to add honey sauce or...
Bacon and Cheese with Smoked Sausage Recipe
Tips 1. If you use a small baking oven, then roast for 5 minutes. For a large oven, roast for 3 minutes. 2. Cut bacon into thin slices, so that...
Chinese Grilled Oyster Recipe
Kitchen Tips This recipe is perfect for barbecue. If you use an oven, you can put a tin foil on the top of oysters to prevent burning and overcooked.
Xinjiang Flavour Roast Mutton Bun Recipe
Kitchen Tips 1. Use streaky mutton to have a better flavor and aroma. If you use thin mutton, it will be less juice. 2. Use thick flat doughs to wrap the mutton,...
Chinese Mutton Shashlik Recipe
Kitchen Tips 1. If the mutton odor is very heavy, onions can reduce the annoying odor with its spicy aroma. Thus, onions are an essential ingredient when marinating mutton. 2....
