Cordyceps Flower and Polygonatum Fish Soup Recipe
Tips 1. Frying fish with ginger can effectively remove the fish smell. Thus, no need to add ginger into the skillet. 2. Season with chicken powder for a favorable taste.
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Ingredient: salt
Salt is the essential ingredient of all cooking. Oftentimes, people consider Chinese food contains too much salt. But actually, we’ve found that this is really happening in the restaurants. Because they want to make food tasty. I like to use sea salt since it not only adds salty but also flavor. But whatever you use, just remember that you can adjust saltiness levels if you desired, so it’s essential to taste often before serving!
Cordyceps Flower and Hasma Pork Soup Recipe
Tips 1. No need to chicken powder, because pork soup has its own taste and flavor. 2. Add 3-5 ginger slices to make the soup taste better.
Snow Pear Quail Soup Recipe
Tips 1. Use pork bone soup for better health benefits and aroma. 2. The pork can be less tender after stewing, you can eat with dipping sauce to enhance the...
3 Step Apple Snow Pear Pork Soup Recipe
Tips 1. Cut snow pear into large pieces, so that you can enjoy juicy pear after stewing. 2. Use pork bone soup to stew all ingredients to have a better...
3 Steps Easy Coconut and Frog Soup Recipe
Tips 1. Make sure the frog is cooked before adding to skillet. In this way, it can effectively prevent the bad smell of frog meat. 2. Add more ginger slices...
Easy Pear and White Fungus Pork Soup Recipe
Tips 1. You can use any pears if you desire, if the pear’s skin is tough, it is better to peel before simmering. 2. Before serving, you can uncover and...
Arrowroot Red Dates Pork Bone Soup Recipe
Tips 1. Removing date pit can enhance the effect of dietary therapy. 2. Blanching pork bone enable to remove blood and bad taste.
Lotus Seed and Lily Lean Pork Soup Recipe
Tips 1. To remove the bitter taste of lotus seed, make sure to remove the pit of lotus seed after soaking into the water. 2. The soup is perfect for...
Easy White Fungus Quail Egg Soup Recipe
Tips 1. The key to this dish is to turn off the heat before adding egg liquid. It ensures the smooth mouthfeel and keeps the nutrition of eggs. 2. Soak...
Easy 3-Step Fish Fillet Pawpaw Soup Recipe
Tips 1. Use fresh fish for a more fresh taste. Be careful of fishbones when eating. 2. Add more ginger slices to effectively remove the fish smell. 3. The soup...
