Ingredients
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10 garlic cloves
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Seasonings
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1 tablespoon sugar
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1 tablespoon chili sauce
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1 teaspoon chili powder
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1 teaspoon soy sauce
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2 tablespoons olive oil
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2 tablespoons water
Directions
Tips
1. Soy sauce is the main seasoning to taste. Thus, select the best soy sauce is the key for this dipping sauce.
2. Sugar neutralize the salty taste of soy sauce so that the soy sauce aroma can be kept and enhanced.
Steps
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1
Done
5 minutes
|
Peel and wash the garlic. Dice the garlic into pieces. |
|
2
Done
5 minutes
|
Preheat the pot and add 2 tablespoons olive oil. Fry garlic over a low fire until you smell fragrant. |
|
3
Done
5 minutes
|
Then add chili powder, chili sauce, water. Bring to a boil over high heat. |
|
4
Done
5 minutes
|
Season with sugar and soy sauce. Serve with hot pot and other ingredients. |
