Fried Pork Dumpling Recipe
Tips 1. Make sure the oil is hot before frying. Since the stuffing is cooked, frying is to make sure the dumpling is cooked and maintain its dumpling shape. 2....
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Ingredient: sugar
I like to use natural organic sugar for Chinese cooking, although white sugar is a common cooking ingredient as well. In all Chinese cuisines, sugar balances salty and sour flavors. Thus, it is especially important to prepare some sugar in the kitchen. Whatever you use sugar, taste can always avoid cooking catastrophes!
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