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  • Tag: Bun Recipe

Bun Recipe

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Hedgehog Shape Bun Recipe

Cooking Time: 80 minutes
  • Dim Sum
  • Snack
  • China China
Tips When use scissors to cut the dough, do not cut it too tight or it may break the buns. You can use black sesame paste as stuffing instead.
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Kinsley

July 3, 2020
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Steamed Spinach Flavour Corn Bun Recipe

Cooking Time: 105 minutes
  • Dim Sum
  • Snack
  • China China
Tips 1. When kneading the dough, add a little salad oil to let the dough more softener. And it will not stick on hands in this way. 2. Use streaky...
Avatar of Emilia

Emilia

July 1, 2020
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Char Siu Bun Recipe

Cooking Time: 85 minutes
  • Dim Sum
  • Meat
  • Pork
  • China China
Tips 1. When letting the dough rest, make sure to put it at a warm place. Or you can place the dough on the hot water to let it ferment....
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Isabelle

June 29, 2020
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9,400 Views
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Nut Shape Sesame Paste Bun Recipe

Cooking Time: 45 minutes
  • Dim Sum
  • Snack
  • China China
Tips 1. After flatten the dough, wrap the stuffing immediately. Otherwise, the bun skin will lose moisture and break during steaming. 2. You can replace sesame paste with lotus paste or...
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Ethan

June 10, 2020
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9,487 Views
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Roasted Char Siu Bun Recipe

Cooking Time: 65 minutes
  • Dim Sum
  • Pork
  • Snack
  • China China
Tips 1. When making the buns, rotate the top of buns to make it looks better. 2. Use fat char siu as the stuffing, because it makes buns juicer.
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Jaxon Cook

June 7, 2020
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9,156 Views
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Coriander and Fresh Shrimp Bun Recipe

Cooking Time: 85 minutes
  • Dessert
  • Dim Sum
  • Snack
  • China China
Tips 1. Make sure to let the dough rest for 20 to 30 minutes before cutting into small doughs. This method is the key to make bun taste tender. 2....
Avatar of Aurora

Aurora

May 26, 2020
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Steamed Taro Bun Recipe

Cooking Time: 95 minutes
  • Dessert
  • Dim Sum
  • Snack
  • China China
Tips 1. Do not put the bun too close in the steamer, because they may be sticky together after steaming. 2. If you use fresh fish meat, add minced ginger...
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Lucy Xue

May 25, 2020
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15,167 Views
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Steamed Oat Flavour Longan Bun Recipe

Cooking Time: 80 minutes
  • Dim Sum
  • Editor's Pick
  • Snack
  • China China
Tips 1. Make sure the dough has no air after kneading, otherwise the buns are easy to break after steaming. 2. Prepare wax ground and logan meat in advance, so...
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Damien

May 24, 2020
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9,449 Views
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Oat and Bean Paste Bun Recipe

Cooking Time: 65 minutes
  • Dessert
  • Dim Sum
  • Snack
  • China China
Tips 1. Stir into the flour powder mixture into sugar water gradually, so that they can mix well. Knead the dough after the water is absorbed by flour powder, in...
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Joshua

May 23, 2020
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9,299 Views
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Oat Flavour Peanut Bun Recipe

Cooking Time: 80 minutes
  • Dessert
  • Dim Sum
  • Snack
  • China China
Tips 1. After kneading the dough, place the dough in a warm and wet area. It is the key to make the buns tender, soft, and smooth. 2. If you...
Avatar of Paisley Miller

Paisley Miller

May 22, 2020
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9,592 Views
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