Golden Brown Sausage Roll Recipe
Tips 1. When adding water, keep stirring and add water gradually. In this way, the dough can be easy to knead. 2. When making the long dough strip, knead evenly...
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Cuisine: China
Oat and Hot Dog Bun Recipe
Tips 1. To make the buns tender, do not make the long small strips too thick or too thin. Too thick dough has a tough mouthfeel while too thin dough...
Two Colourful Steamed Bun Recipe
Tips 1. When kneading the dough, let it sit for 5 minutes, then knead it again. In this way, it helps to remove the air in the dough and make...
Simple Oat Flavour Steamed Bun Recipe
Tips 1. Make sure knead the dough evenly and let it sit until soft before making it as the bun shape. And before steaming, let it sit in the steamer...
Steamed Bun & Fried Bun Recipe
Tips 1. Use peanut oil or vegetable oil to fry buns. Do not use pork oil, otherwise, it may cause sour taste. 2. Spending more time on kneading the dough,...
Char Siu and Chitterlings Egg Cake Recipe
Tips 1. You can add a little vinegar or corn starch into the egg mixture. After mixing well, use small heat to fry to an egg cake. In this way,...
Celery Beef Ball Recipe
Tips 1. When making beef roll, make hand wet before squeezing, in this way, the meat will not stick on your hands. 2. For spicy lovers, you can add white...
Fried Shrimp Dumpling Recipe
Tips 1. After adding salt, the shrimp meat will become sticky. The amount of salt should be about 1% of the weight of shrimp meat. 2. Make sure the oil...
Crispy Spring Roll Recipe
Tips 1. Add a little starch into the stuffing, it can help to keep juicy within the spring roll. In this way, the juice won’t leak and result in burnt....
Cocoa Flavour Bean Paste Peanut-shaped Bun Recipe
Tips 1. You may need some practice when using a cutter to make the dough into a peanut shape. But no worries, you can make it as other shapes, like...