Chinese Spicy Hot Bean Curd Recipe
Tips: Blanching bean curd in salt water can remove the bitter and fishy taste. It makes bean curd tender, but not too soft.. In the balancing process, do not boil...
Chinese Stir-fried Lean Pork with Goji Recipe
Tips: Stir-fry the time of the meat should be short, otherwise, the meat becomes tough. Adding other ingredients when the meat turns white. It prevents overcooking and enhances the flavor.
Chinese Pineapple Meat Recipe
Tips: When making this dish, only use low to medium heat to cook pineapple. When cook meat, switch to low...
Chinese Stir-fried Tofu and Chicken Giblets Recipe
Tips: Blanching process can remove the smell. Adding pepper and cooking wine make blanching more effective. Fry chopped chili sauce...
Chinese Kung Pao Chicken Recipe
Tips: The key to this dish is to make chicken tender. Stir-fry over high heat to make sure chicken meat...
Chinese Fried Squid and Celery Recipe
Tips: Clean the cuttlefish, especially its eyes area. Otherwise, it can ruin the whole dish. The blanching process should be...
Chinese Sliced Pork with Tomato Sauce Recipe
Tips: The technique for this dish is to stir-fry the cooked the meat to shorten the cooking time. The method makes meat and vegetable tender. Fry the tomato sauce until...
Chinese Fried Shrimps with Cashew Nut Recipe
Tips: Do not fry cashew nuts over high heat. Remove from heat as soon as the color changed， because its color will be darker after cooling. Use fresh shrimp meat...
Chinese Sauteed Diced Pork With Vegetables Recipe
Tips: Cook marinated pork first before stir-frying with other ingredients. Since cornstarch wraps the meat, it makes pork tender and...
Chinese Saute Prawn Recipe
Tips: Stir-fried over medium to high heat to prevent overcooking. Adding cooking wine not only remove the fishy smell of...
Chinese Stir-fry Eels Recipe
Tips: Make sure the eel is alive after making dishes. After butchering, cook eels as soon as possible.
Stir-fry Pork with Bamboo Shoots and Mushrooms
Tips: Steam bacon until soft. Bacon has lots of fat. The steaming process helps remove excess fat and it prevents oily...
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