Fried Sweet Corn Pie Recipe
Tips 1. When frying the pie, make sure the oil is not too hot. Also, the frying time should be less than 10 minutes. And move the pie occasionally to...
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Feature: Frying
Green Onions Flavour Dumpling Soup Noodle Recipe
Tips 1. The hot water should be boiling water, otherwise, it cannot make the flour cooked. 2. You can use mutton soup or beef soup for this recipe. The fried...
Fried Crispy Skin Bean Paste Dumpling Recipe
Tips 1. To make the dumpling thinner, use a hand to hold the rolling pin and then use another hand to spin the rolling pin. In this way, the dumpling...
Fried Bean Paste Sping Roll Recipe
Tips 1. When pressing the spring roll, control the right intensity to flatten the spring roll. Too much intensity can make spring roll broken while too little cannot make the...
Steamed Bun & Fried Bun Recipe
Tips 1. Use peanut oil or vegetable oil to fry buns. Do not use pork oil, otherwise, it may cause sour taste. 2. Spending more time on kneading the dough,...
Fried Shrimp Dumpling Recipe
Tips 1. After adding salt, the shrimp meat will become sticky. The amount of salt should be about 1% of the weight of shrimp meat. 2. Make sure the oil...
Crispy Spring Roll Recipe
Tips 1. Add a little starch into the stuffing, it can help to keep juicy within the spring roll. In this way, the juice won’t leak and result in burnt....
Butter Flavour Fried Sesame Ball Recipe
Tips 1. After making the dough balls, coat with sesame ASAP. Because dough balls may not be sticky if you let it sit for a while. 2. You can mix...
Cheese Bacon and Smoked Sausage Takoyaki Recipe
Tips 1. To make takoyaki crispy, fry until golden brown and a little bit burnt. It will have a light burnt aroma, but make sure it should not be too...
How to Make Takoyaki at Home
Tips 1. You should mince the lettuce and onion in advance. Mince them into small pieces so that the flour mixture can fully wrap them. 2. You can use Teriyaki sauce,...