Sichuan Flavour Spicy Agar-agar Jelly Recipe
Kitchen Tips 1. You can use any agar jelly for this recipe, such as mung bean agar jelly or pea agar jelly. 2. Spicy is the most important taste of...
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Ingredient: sugar
I like to use natural organic sugar for Chinese cooking, although white sugar is a common cooking ingredient as well. In all Chinese cuisines, sugar balances salty and sour flavors. Thus, it is especially important to prepare some sugar in the kitchen. Whatever you use sugar, taste can always avoid cooking catastrophes!
Chongqing Flavour Noodle Recipe
Kitchen Tips 1. Make sure fry meat paste until excess water run out. These kinds of meat paste are the most aromatic. 2. Use soup stock, such as pork bone...
Shrimp Dumplings Recipe
Kitchen Tips 1. Use hot water to make the dough. If the water is warm or cold, it is hard to mixture all starch powder. 2. To improve the tender...
Cream Custard Bun Recipe
Kitchen Tips 1. Before putting into a fridge, the egg yolk mixture should be thick and sticky. Otherwise, it is too thin to make it as small balls. If it happens,...
Red Dates Paste Cake Recipe
Kitchen Tips 1. You can adjust the ratio of rice flour and glutinous rice flour according to your preference. For the softer cake, add more glutinous rice flour. For harder...
Black Sesame Sweet Dumplings Recipe
Kitchen Tips 1. Add enough water to boil sweet dumpling, or the dumpling will stick on the pot. 2. Use low heat to simmer sweet dumplings. Using high heat can...
Chinese Dried Rice Noodles Recipe
Kitchen Tips 1. When blanching rice noodles, always keep an eye on the amount of water. Add water in time or the rice noodle will stick on the pot. 2....
Shandong Pork Buns Recipe
Kitchen Tips 1. Sweet soybean is an essential ingredient for Shandong flavor buns. 2. After steaming, braise the buns for another 5 minutes to prevent shrinking.
Grass Jelly Mutton Soup with Dumplings Recipes
Kitchen Tips 1. Add vegetables based on your preference, such as red, green pepper, lettuces. 2. You can adjust the taste if you desire. In summer, light and comfortable soups...
Liaoning Flavour Agar-agar Jelly Recipe
Kitchen Tips 1. Add sugar to make a sweet agar-agar jelly snacks. 2. if using fresh agar seaweed, you can cook directly. However, it might have a fishy taste.